Behind every dish on our menu is Chef Gaia Giordano’s prestigious signature, a culinary journey uniting technique, passion and Italian flair.

Meat

€ 16
€ 14
€ 13
€ 12

Fish

€ 14
€ 17
€ 14

Vegetables

€ 10
€ 5
€ 12
€ 7
€ 12

Hot Dishes

€ 11
€ 11

Cold Dishes

€ 16

From the Bar

€ 17
€ 7
da € 5
€ 5
€ 5
€ 9
€ 8
€ 4
€ 25
€ 7
€ 8
€ 8

Meat

€ 16
€ 14
€ 16
€ 12

Fish

€ 16
€ 25
€ 16

Vegetables

€ 15
€ 12
€ 12
€ 7
€ 12

Cold Dishes

€ 25
€ 30
€ 20
€ 15

Hot Dishes

€ 11
€ 11
€ 8
€ 7
€ 8
€ 8
€ 7

The Great Classics


€ 12

Bitter,Vermouth, Gin

€ 12

Gin, Tonic Water Orsini

€ 12

Bitter, Orange juice

€ 12

Tequila, Dry Curacao, Lime

€ 12

Bourbon, Lemon juice, Sugar, Foamer

€ 10

Aperol/Bitter/Selcet, Prosecco, Orsini Soda

€ 12

Dry Gin/Vodka, Vermouth Dry

€ 12

Tequila, Agave, Lime, Soda Pink Grapefruit Orsini

€ 12

Bitter, Vermouth, Orsini soda

€ 10

Vodka, Ginger Beer Orsini

€ 12

Bitter, Vermouth

Our Proposals


€ 15

London no.3, Umeshu, Lapsang Souchong, Citrus, Shiso leaf

€ 13

Sipsmith, Tomato Liqueur, Basil Oil

€ 17

Tequila Reposado, Salty Jalapeño, Ancho Reyes, Fresh Lime, Sechuan Bottoms

€ 17

Cherry-infused Bourbon, Palo Santo, Peachaud Bitter and drops of Absinthe

€ 15

Amaro Camatti, Campari, Honey Moon Homemade Soda

€ 15

Vodka, Clairin Communal, Spices, Lime, Tomato

€ 13

Herencia de Sanchez, Salty Honey and Ginger, Lime,
Soda Spicy Watermelon Orsini

Sparkling

€ 12 / 54

Chardonnay, Pinot nero, Pinot bianco, Azienda Muratori (Lombardia)

€ 12 / 54

100% Glera, Azienda Giorgio Buffon (Veneto)

Champagne

€ 20 / 130

Pinot nero, Pinot meunier, Chardonnay, Maison Ruinart (Francia)

€ 175

Chardonnay, Pinot nero, Maison Ruinart (Francia)

Rosé

€ 8 / 28

Syrah, Azienda Poggioargentiera - Toscana

€ 8 / 32

Malvasia nera, Azienda PaoloLeo - Puglia

White Wines


€ 8 / 29

Erbaluce di Caruso, Azienda Crosio - Piemonte

€ 8 / 26

Chardonnay, Azienda Il Falchetto - Piemonte

€ 8 / 32

Arneis, Azienda Marchisio - Piemonte

€ 8 / 30

Gewürztraminer, Azienda Castelfeder - Trentino

€ 13 / 65

multivintage: Garganella, Pinot bianco, Sauvignon, Azienda Pasqua - Veneto

€ 8 / 26

Falanghina, Azienda Casa Setaro - Campania

€ 8,5 / 39

Fermentino di Gallura, Azienda Masone Mannu - Sardegna

Red Wines


€ 8,5 / 35

Nebbiolo Mongaletto, Azienda Marchisio - Piemonte

€ 8 / 38

Lagrein, Azienda Castelfeder - Trentino

€ 9 / 45

Pinot nero, Azienda Castelfeder - Trentino

€ 8 / 34

Corvina, Corvinone, Rondinella, Croatina, Azienda Pasqua - Veneto

€ 8 / 34

Pedirosso, Azienda Casa Setaro - Campania

Sundays only

Hot drinkFruit juice or freshly squeezed orangeBasket of baked goodsPreservesToasted sandwichEggpoached, scrambled, or omeletteGlass of sparkling wine

€ 42

Children’s Menu

Soft DrinkToasted sandwichPinzimonioBrioche 30gr

€ 15

* For allergenes we invite you to ask to our service staff

IPO GOURMET S.R.L.
Location:Milano (MI) - Via San Carpoforo 4, CAP 20121
HeadquarterMilano (MI) - Via dei bossi 7, CAP 20121
Phone+39 380 69 66 747P.IVA / Codice Fiscale: 14446230964REA MI – 2784279

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